For sure, but it’s improtant to keep in mind in fields with large financial interests.
Medicine especially. Most studies claiming Cealiac disease (gluten allergy) was not real before it was conclusively proven where funded by bread companies. You won’t believe the number of studies funded by insurance companies trying to show that certain diseases aren’t really disabling, (even though they really are).
And sugar probably kills as many people as smoking, but… yup.
Then again, we all are okay with killing children too, so long as it is with a gun and unwillingly rather than safely in a doctor’s office and medically necessary or at least expedient.
Both, but the studies were literally prevented from happening or those that were done anyway then the results shared with Americans - the USA threatened to boycott the WHO iirc if it did not remove language to the effect that sugar could be dangerous, in excess.
HFCS lowers your metabolism, so makes every additional calorie count for a greater effect.
Stores sell what they want to sell, in part based on what people will purchase (e.g. fast food companies like McDonald’s tried offering healthier options such as salads - people wouldn’t buy them), and things with higher shelf life. They aim for profits, not service for its own sake.
For sure, but it’s improtant to keep in mind in fields with large financial interests.
Medicine especially. Most studies claiming Cealiac disease (gluten allergy) was not real before it was conclusively proven where funded by bread companies. You won’t believe the number of studies funded by insurance companies trying to show that certain diseases aren’t really disabling, (even though they really are).
And sugar probably kills as many people as smoking, but… yup.
Then again, we all are okay with killing children too, so long as it is with a gun and unwillingly rather than safely in a doctor’s office and medically necessary or at least expedient.
That seems like a crazy low estimate for deaths caused by sugar…
Sugar or HFCS? I’m actually asking because I don’t know, not to be snotty.
Both, but the studies were literally prevented from happening or those that were done anyway then the results shared with Americans - the USA threatened to boycott the WHO iirc if it did not remove language to the effect that sugar could be dangerous, in excess.
HFCS lowers your metabolism, so makes every additional calorie count for a greater effect.
Stores sell what they want to sell, in part based on what people will purchase (e.g. fast food companies like McDonald’s tried offering healthier options such as salads - people wouldn’t buy them), and things with higher shelf life. They aim for profits, not service for its own sake.