Again, I don’t disagree with you. But no food supply chain has zero cost to animals. Land is cleared to farm. “Pest animals” and insects are killed to protect yields. Animals are killed or burned by pesticides, rodenticides, and fertilizers. More animals and insects killed at storage facilities. Pollution from transport. Waste from scrapping “ugly” produce. There is still a cost, and you can’t quantify what it is.
I get about 2/3 of my annual meat from a single deer, with no waste, no pollution, and no further cost to the environment and it leaves more food through the winter for the other deer. During the rest of the year, I supply them with essential mineral supplements so they stay healthy.
If you want to judge my decisions, you’re free to. But to think you still don’t require any sacrifice from animals is a bit naive, and if you have a pet, I find that mildly hypocritical. But you do you. We’re allowed to be different and have different values and beliefs. I’m not here to force mine on you or anyone else.
But we should probably leave this chat here. We’re kinda off topic, and I dont want us to get mad with each other. Keep doing your best.
No attempt at justification, it’s accepting my biological footprint and having a personal understanding and a decision on what e cost of it is. We both have one. But you can’t say for sure the cost in animal lives of your choices.
You can downvote this like the other respectful comments I’ve given you, but it doesn’t change the blind eye you’re turning on the fact that your food still has a cost of life, you just hand those responsibilities off to someone else. I don’t feel like you’re open for discourse on this, so I’m going to politely disengage with you now. I’m sorry we couldn’t find any common ground, because we both spend more time thinking about these things than the majority of people ever will.
Again, I don’t disagree with you. But no food supply chain has zero cost to animals. Land is cleared to farm. “Pest animals” and insects are killed to protect yields. Animals are killed or burned by pesticides, rodenticides, and fertilizers. More animals and insects killed at storage facilities. Pollution from transport. Waste from scrapping “ugly” produce. There is still a cost, and you can’t quantify what it is.
I get about 2/3 of my annual meat from a single deer, with no waste, no pollution, and no further cost to the environment and it leaves more food through the winter for the other deer. During the rest of the year, I supply them with essential mineral supplements so they stay healthy.
If you want to judge my decisions, you’re free to. But to think you still don’t require any sacrifice from animals is a bit naive, and if you have a pet, I find that mildly hypocritical. But you do you. We’re allowed to be different and have different values and beliefs. I’m not here to force mine on you or anyone else.
But we should probably leave this chat here. We’re kinda off topic, and I dont want us to get mad with each other. Keep doing your best.
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No attempt at justification, it’s accepting my biological footprint and having a personal understanding and a decision on what e cost of it is. We both have one. But you can’t say for sure the cost in animal lives of your choices.
You can downvote this like the other respectful comments I’ve given you, but it doesn’t change the blind eye you’re turning on the fact that your food still has a cost of life, you just hand those responsibilities off to someone else. I don’t feel like you’re open for discourse on this, so I’m going to politely disengage with you now. I’m sorry we couldn’t find any common ground, because we both spend more time thinking about these things than the majority of people ever will.
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Its such a shame that anyone who actually knows about this topic objectively calls you a liar tho, right?
Like damn, it really must sting that every single professional who studies ecosystems for a living wholeheartedly does not agree with you.