One of my favorites but I can sometimes find Campari syrupy so passing on some totally unrequested advice to suggest an aperol boulevardier. One of my sippin staples
One of my favorites but I can sometimes find Campari syrupy so passing on some totally unrequested advice to suggest an aperol boulevardier. One of my sippin staples
I love cookmate. There’s an ad free version that I happily pay something nominal annually ($20?)
The import from website works the vast majority of the time (sometimes you gotta fiddle the steps getting condensed to one or something), the screen stays on while the app is up and it has a lot of custom tags/categories that’s helpful when meal prepping. Been using for at least the last five years and I’m a pretty active cook/baker - I use it just about every time I’m referencing a recipe
First time looking at one of these in a while but unrelated thought - are moneygram/oracle getting their money’s worth with whatever sponsorship dollars they’re paying to be part of the official name? I never hear or see them referenced in that way.
Looks great but I just want an accord that doesn’t look like absolute shit.
Lodge cast iron pans Wolverine boots Steelcase office chair (caveat, had go buy new arm pads after 8 years) Boos block cutting board has been holding up damn near daily chopping
Just about the only contention I have with James hoffman is his disregard for ratios as my brain just tends to do that math easier so I start with a 17:1 ratio of water:coffee
Paper plane is one of my all time favorites and just has a riff on one with a dry shake of an egg white in the mix first before the ice. Delightful, frothy