This made for an interesting discussion at dinner lol. Lots of opinions on what is or isn’t a “dumpling” xD
a filling encased in pastry and cooked by poaching, steaming, frying, or baking
but, caveat: the filling can be more pastry
empanadas are dumplings
pierogis are dumplings matzo balls are dumplings
gyoza are dumplings
tortellini are dumplingsWe talked about some of those things! Then we were debating if size had anything to do with it. For example, would a tamale or calzone be a dumpling?
Or if you went the other way, could something like spätzle be a dumpling?🤔
Yeah, I was actually just thinking “spätzle isn’t a dumpling” when I was writing my comment.
EDIT: And unlike the commenter you’re responding to, I wouldn’t think of tortellini as a dumpling. Like, that’s “filled pasta”. Maybe the size is a factor.
But what about raviolis then? It seems like a dumpling but it’s also filled pasta. Gets blurry the more I think about it lol